Top 5 Dim Sum Restaurants in Singapore

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We love our dim sums and just can’t get enough of it. There are plenty of dim sum restaurants in Singapore – ranging from the hawker center style setting, to the Michelin star outlet.

In this post we bring to you, in no particular order, our Top 5 Dim Sum Choices in Singapore:

Tim Ho Wan

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(Credits to www.ladyironchef.com for the photo)

This Hong Kong based franchise’s char siew buns (BBQ pork buns) are to die for. While technically the original Hong Kong outlet was awarded a Michelin star, the Singaporean outlets live up to the name, as proved by the long waiting lines during lunch and dinner.

Perhaps the most affordable Michelin star restaurant chain, Tim Ho Wan serves a limited menu that covers the must-try dishes that any dim sum restaurant should have.

Pro-tip: For a quick and delicious THW experience, you could take-away the char siew buns for $4.50 for three pieces. Some BBQ pork buns while watching TV on your new Netflix account? Couldn’t ask for more….

Victor’s Kitchen

From the Michelin star restaurant to the hawker styled superstar: Victor’s Kitchen has featured in newspapers for years as one of Singapore’s best dim sum restaurants. The little restaurant is tucked away in Sunshine Plaza on Bencoolen Street but the waiting time during lunch hours can go up to an hour long.

Perhaps the best time to visit this place is around 3pm. The golden salted egg yolk lava bun wins hands down as the best dish on the menu.

Hua Ting Restaurant

Hua Ting is another favourite restaurant in Singapore. Reservations typically need to be made two days in advance. The baked mango with chicken tart is a popular dish along with the salted egg yolk lave buns. Hua Ting is slightly more expensive than Tim Ho Wan and Victor’s Kitchen, but certainly makes up for it with flavour.

Yi Dian Xin

Since we’ve covered salted egg yolks pretty comprehensively, let’s talk about some of the other popular dim sum dishes that Yi Dian Xin can boast about. The Xiao Long Bau (dim sum filled with soup) for $3 is worth a try for its delicious soup. Yi Dian Xin is an affordable option that give you value for money when it comes to taste

Peach Garden

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(Credits to www.tripadvisor.com for this photo)

Peach Garden is a great place for family dinners or business lunches. There are many outlets around Singapore. The restaurant is not traditionally Chinese, but a mix of Cantonese and Thai, which makes it a unique option in our list. Aside from great dim sums, Peach Garden also serves a delicious carrot cake in XO sauce. The high tea dim sum buffet is a must.


 

The best dim sum in the city is not restricted to a hawker center or a fancy restaurant. You can find a setting that tickles your fancy and you are sure to find great food that comes along with it.

Watch out for more Top 5 Suggestions from PayrollHero. We would love to hear more about where you get your dim sum fix!

9 Ways to Promote Your Restaurant in the Philippines 2016 Edition

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Promoting and growing a restaurant business is easier said than done.

On top of the day-to-day operations of running a restaurant, the actual marketing and getting the word out is also a crucial part of growing the business.

PayrollHero understands the challenges and pain points of restaurant owners. Managing an entire restaurant and keeping not just customers, but also employees, is a lot of work to do. So we’re doing our best to help out and give something back for restaurant owners in the Philippines.

We’ve prepared an infographic on how to promote your restaurant in the Philippines. It’s easy to do, and most importantly, you can take action today!

9 Ways to Promote Your Restaurant in the Philippines

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These tips may be just what you need to put your restaurant over the top this 2016.

If you’re a restaurant owner in the Philippines, you can share this with your marketing team or do the dirty work yourself. Eventually, your marketing efforts will pay off and you’ll see an increase in foot traffic to your restaurant.

BONUS: Here’s one restaurant in the Philippines who is nailing it on Social Media. Try and implement the same things to your business and sooner or later you’ll see results.

Keep it locked in on our blog as we offer more and more business tips for your growing your restaurant in 2016. So if you still haven’t, sign up below to be part of our weekly newsletter to get awesome updates delivered straight to your inbox!

If you want to chat about how else you can improve your restaurant processes, such as your HR and payroll, feel free to get in touch with us here: www.payrollhero.ph