Every few weeks we organize “founders dinners” in different cities around the world. The idea is to bring together entrepreneurs who are working on interesting projects to learn from each other, share stories and enjoy a meal. We have organized these dinner in Vancouver, Whistler, Seattle, San Francisco, Manila and Singapore.
Last nights dinner was at Champetre, one of the oldest restaurants in Fort Bonifacio, Philippines and a fantastic choice. Marc the French owner/chef has a solid menu with lots of options for all tastes.
In attendance were Bryce Maddock CEO of Taskus.com, Adam Keogh GM of Employers Mutual, Rafael Romualdez, JP Werlin CEO of Pipeline Deals, Nick Franklin MD of Asia for Zendesk, Mark Yu CFO of SeaOil and myself.